Carotenoid rich cantaloupe…DID YOU KNOW?

DID YOU KNOW? Carotenoid rich cantaloupe (responsible for its orange color) is converted to Vitamin A and best absorbed when eaten with some fat. Try some Colorado cantaloupe with some spicy nuts for maximum nutrition and a sweet and spicy flavor!

@reportercathy An Ounce of Nutrition

#cfvga #coloradoproduce #cantaloupe

Leave a Reply

Fill in your details below or click an icon to log in:

Gravatar
WordPress.com Logo

You are commenting using your WordPress.com account. ( Log Out /  Change )

Twitter picture

You are commenting using your Twitter account. ( Log Out /  Change )

Facebook photo

You are commenting using your Facebook account. ( Log Out /  Change )

Cancel

Connecting to %s